Our menu.
STARTERS
$12
GARLIC BREAD (V)
Toasted ciabatta bread with garlic and herb butter
$12
ADD CHEESE $2
$16
BRUSCHETTA (V)
Sourdough topped with tomato, rocket, and burrata, drizzled with balsamic glazed
$16
$18
SALT & PEPPER PRAWNS
Dusted with Sea Salt and cracked black pepper flour topped with fresh chilli, crispy curry leaves, fresh lemon and aioli
$18
$20
CRISPY ASIAN SPRING ROLL
Sauteed ground beef and pork with corn and carrots with house-made sweet chilli sauce
$20
$18
POPCORN CHICKEN
Bite-sized chicken with spiced fried basil. Choice of sriracha mayo and smokey BBQ sauce
$18
$15
CAJUN CORN RIBS (GF)
Grilled corn tossed in butter, garlic and cajun spice with ranch sauce
$15
$18
SAVOURY CRISPY PORK WITH COCONUT HARMONY (GF)
Seasoned crispy pork belly in spiced coconut sauce with bok choy
$18
SALADS
$18
CAESAR SALAD
Cos lettuce dressed with house made dressing, crispy bacon, crunchy croutons, shaved parmesan cheese with a boiled egg
$18
ADD CHICKEN $4
*GF option available
$18
SPICED CHICKPEA SALAD (GF)
Moroccan spiced chickpeas, pickled beetroot, roast cauliflower, fresh kale, trail mix, topped with lemon scented goats cheese
$18
ADD CHICKEN $4
*Vegan option available
$20
BOCCONCINI SALAD (GF, V)
A vibrant mix of crisp Spanish onion, briny olives, peppery rocket, and sweet cherry tomatoes, all tossed in extra virgin olive oil and finished with a drizzle of our Signature Arms Dressing
$20
PASTA
$25
RICOTTA RAVIOLI
Homemade Ravioli Pasta with Ricotta cheese and Baby Spinach smothered in Parmesan cream sauce
$25
$28
CHILLI & PRAWN PASTA
Spaghetti pasta with prawns, chilli, garlic and white wine finished with parmesan cheese
$28
$30
SEAFOOD LINGUINI PASTA
Seared mixed seasonal fresh seafood smothered in spicy marinara sauce, with Al Dente Linguine Pasta
$30
MAINS
$26
LEMON & HERB CHICKEN SCHNITZEL
With crunchy slaw, chips and your choice of sauce
$26
MAKE IT A PARMI $3
$32
450G GRASS FED T-BONE (GF)
Choice of two sides and sauce
$32
$24
330G SIRLOIN STEAK (GF)
Choice of two sides and sauce
$24
$34
330G WAGYU RUMP (GF)
Choice of two sides and sauce
$34
HALF RACK $25 | FULL RACK $35
BBQ PORK RIBS
grilled BBQ ribs with chips & slaw
HALF RACK $25 | FULL RACK $35
$20
GRILLED ANNATTO SPICED CHICKEN
Marinated quarter chicken in Annatto and lemongrass with a choice of two sides
$20
$38
GRILLED LAMB CHOPS
Grilled chops served with pomegranate sauce, asparagus and potato gratin
$38
$20
CRISPY PORK BELLY
Served on Asian stir-fried Vermicelli noodles with vegetables
$20
BURGERS
Add Extra Patty $4 | Add Extra Cheese $2
$18
THE AUSSIE ARMS BEEF BURGER
Slow cooked brisket patty, butter lettuce, tomato, Spanish onion, pickles, beetroot, American cheese, special burger sauce and aioli with a side of chips
$18
Choice of Gluten Free Bun
$18
SOUTHERN FRIED CHICKEN WRAP
Chicken breast coated in Southern spiced flour, lettuce, sliced tomato, Spanish onion and Sriracha mayo with a side of chips
$18
$18
SOUTHERN FRIED CHICKEN BURGER
Golden brown piece of southern fried chicken, cheddar cheese, tangy pickles, lettuce, Spanish onion and creamy ranch sauce with a side of chips
$18
$20
STEAK SANDWICH
Grilled steak on toasted ciabatta with tomato relish, sliced beetroot, rocket arugula, Swiss cheese and mustard aioli with a side of chips
$20
FROM THE SEA
$26
FISH AND CHIPS
Battered barramundi, with a side of crisp salad, chips and tartare sauce
$26
$30
SEARED SALMON FILLET (GF)
Pan seared 200g salmon fillet served with salad and grilled asparagus
$30
DESSERT
$12
STICKY DATE
Served with caramel sauce and ice-cream
$12
$12
WEEKLY DESSERT
Chefs Special
$12
SIDES
$10
CREAMY MASH POTATO (GF, V)
$10
$10
SEASONED CHIPS (V)
w/ Aioli
$10
$10
GARDEN SALAD (GF, V)
$10
$10
STEAMED SEASONAL VEGETABLES (GF, VG)
$10
$10
CRUNCHY SLAW (GF, V)
$10
SAUCES
$3
CREAMY MUSHROOM (GF)
$3
$3
DIANE (GF)
$3
$3
PEPPER (GF)
$3
$3
RED WINE JUS (GF)
$3
$3
GRAVY (GF)
$3
KIDS MENU
Kids aged 12 and under. Meals are served with juice or soft drink and ice cream
$12
Chicken Nuggets
$12
$12
Cheese burger
Served with chips
$12
$12
Fish cocktails
Served with chips
$12
$12
Pasta Napolitana
GF Pasta and Parmesan
$12
BREAKFAST MENU
$5
BANANA BREAD
$5
$5
SCONE W/ JAM & CREAM
$5
$8
AVO ON TOAST
Freshly seasoned avocado on sourdough
$8
$10
EGGS YOUR WAY
Two slices of sourdough
$10
Add on $2; Tomato, Bacon, Mushrooms, Hash brown
$7
BACON AND EGG ROLL
Bringelly farm bacon with egg, BBQ sauce and a milk bun
$7
$8
GRANOLA
House made granola with your choice of milk
$8
$12
OMELLETE
Three eggs omelette served with two slices of sourdough toast with your choice of three fillings: Cheese, Bacon, Spring Onion, Mushroom, Ham, Capsicum, Onion, Tomato, Spinach
$12
TOAST
$5
WHITE SOURDOUGH
$5
$5
RAISIN TOAST
$5
$5
WHITE TOAST
$5
SPREADS INCLUDED
Choice of peanut butter, vegemite, honey or jam
HOT AND COLD DRINKS
Available in a mug or takeaway
$4
SMALL 8.OZ
$4
$4.50
LARGE 12.OZ
$4.50
COFFEE
Flavoured syrups $2 each | Vanilla, Caramel or Hazelnut
FLAT WHITE
CAPPUCINO
LATTE
LONG BLACK
SHORT BLACK
CHAI LATTE
MOCHA
HOT CHOCOLATE
TEA
ENGLISH BREAKFAST
LEMONGRASS AND GINGER
GORGEOUS GEISHA
CHAMOMILE